Join us for breakfast, lunch in our cosy, timber-framed restaurant. Whether you simply fancy tea and cake or would like to sit down to a two course meal with a glass of wine, our licenced restaurant is open year round, come rain or shine.
All our food is homemade and our chefs add a light, modern twist to traditional recipies which are created using locally sourced ingredients wherever possible.
Our menu provides vegetarian, vegan and gluten free options. Our fish is sustainably sourced. Please notify our staff if you have any dietary requirements.